Our Story
Three generations of family farming, rooted in tradition and committed to sustainable practices
From Humble Beginnings to Sustainable Excellence
What began in the 1960s as a traditional Ohio farm has evolved into a model of sustainable agriculture. Our family's journey from conventional farming to pasture-raised, dry-aged excellence reflects our unwavering commitment to quality, animal welfare, and environmental stewardship. Today, as we launch our farm store in 2025, we're excited to share our premium meats directly with families who value the difference that careful farming makes.
Every cut of meat we offer tells the story of animals raised with care on healthy pastures, processed with respect, and aged to perfection. This is more than farming—it's our family's legacy of nourishing our community.
Our Journey
Six decades of farming evolution and continuous improvement
Farm Founded
Our family began farming in Ohio with traditional practices
Horse Farm Era
Second generation took over and it became a dedicated horse farm
Chickens Arrive
Started with chickens as we began our journey into livestock
Livestock Expansion
3rd generation took over and got the cows and pigs
Store Opens
Opening our farm store to serve the local community directly
Our Mission
"To raise the healthiest animals on the healthiest land, creating exceptional meat while regenerating our soil and supporting our community for generations to come."
Our Values
These core principles guide every decision we make, from daily care to long-term planning
Animal Welfare
Our animals live happy, healthy lives on open pastures with access to shelter, fresh water, and their natural diet.
Environmental Stewardship
We practice regenerative agriculture that improves soil health and builds biodiversity for future generations.
Community Connection
Building relationships with our neighbors and customers is at the heart of everything we do.
Life on the Farm
A glimpse into our daily life and the care we put into everything we do
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Pasture Rotation
Moving cattle every 15 days for healthy grass
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21-Day Dry-Aging
Concentrating flavors for exceptional taste
Farm Store
Bringing our products directly to you
Years of Farming
Days Dry-Aged
Day Rotation
Generations
Learn About Our Practices
Discover the sustainable farming methods and animal care practices that make our meat exceptional
Our Practices